Methods in enzymology. Vol.2: preparation and assay of enzymes (Book)

Contributor(s): Publication details: New York Academic Press 1955Description: 987 p. 24 cmSubject(s):
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Item type Current library Call number Copy number Status Date due Barcode
Book Sg. Buloh Library TCL-Open Shelf 577.15 MET (Browse shelf(Opens below)) 1 Available 00124494

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