Analytical microscopy: its aims and methods in relation to foods, water, spices and drugs (Book)
Publication details: Boston Little, Brown and Company 1965Edition: 3rd edDescription: 226 p. 22 cmSubject(s):Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Book | Sg. Buloh Library TCL-Open Shelf | 616-076 WAL (Browse shelf(Opens below)) | 1 | Available | 00120041 |
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