Guide to extension training (Book)

By: Publication details: Rome Food and Agriculture Organization 1966Description: 176 p. 23 cmSubject(s):
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Perpustakaan LGM PLGM-Open Shelf 314.2:63 BRA (Browse shelf(Opens below)) 2 Available 00128721
Book Perpustakaan LGM PLGM-Open Shelf 314.2:63 BRA (Browse shelf(Opens below)) 1 Available 00128614

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