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Rubber and plastics gloves for food services - Limits for extractable substances

Publication details: Switzerland: International Organization for Standardization, 2014Edition: First edition

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Holdings
Item type	Current library	Collection	Call number	Vol info	Status	Date due	Barcode
Standard	Perpustakaan LGM 260 Jalan Ampang	Reference	ISO 14285:2014 (Browse shelf(Opens below))	File SIRIM Standard 14000 - 19999	Available

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Previous	ISO 13528:2015 Statistical methods for use in proficiency testing by interlaboratory comparison	ISO 14001:2015 Environmental management systems - Requirements with guidance for use	ISO 1402:2009 Rubber and plastics hoses and hose assemblies - Hydrostatic testing	ISO 14285:2014 Rubber and plastics gloves for food services - Limits for extractable substances	ISO 14309:2011 Rubber, vulcanized or thermoplastic - Determination of volume and/or surface resistivity	ISO 14855-2:2007 Determination of the ultimate aerobic biodegradability of plastic materials under controlled composting conditions - Method by analysis of evolved carbon dioxide - Part 2: Gravimetric measurement of carbon dioxide evolved in a laboratory - scale test	ISO 15189:2012 Medical laboratories - Requirements for quality and competence	Next

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