Chemistry and biochemistry of legumes  (Book) 

 - London  Edward Arnold  1983 
 - 359 p.  25 cm. 
<br/><br/><label>ISBN: </label>0713128542 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Legumes Legumes--Composition
<br/><br/><label>Universal Decimal Class. No.: </label>582.736:577.1 CHE  / 12936