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Protein purification techniques: a practical approach (Book)

Contributor(s): Publication details: Oxford University Press 2001Edition: 2nd edDescription: 262 p. 25 cmISBN:
  • 0199636737
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Item type Current library Call number Copy number Status Date due Barcode
Book Sg. Buloh Library TCL-Open Shelf 577.112.083 PRO (Browse shelf(Opens below)) 1 Available 00162603

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