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Lactic acid bacteria in beverages and food : proceedings of a symposium held at Long Ashton Research Station, University of Bristol, 19-21 September 1973 (Book)

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Publication details: London Academic Press 1975Description: 415p. 24cmSubject(s):

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	Sg. Buloh Library TCL-Open Shelf	576.85:547.472.3 LON (Browse shelf(Opens below))	1	Available		00181771

Previous		No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	576.8(204) AQU Aquatic microbiology	576.85(083.72) INT International code of nomenclature of bacteria and viruses: bacteriological code	576.8:551.51 GRE The microbiology of the atmosphere	576.85:547.472.3 LON Lactic acid bacteria in beverages and food : proceedings of a symposium held at Long Ashton Research Station, University of Bristol, 19-21 September 1973	576.85:633.912.11 CHE Micro-organisms associated with rubber(Hevea Brasilensis Mull. Arg.)	576.85:633.912.11 CHE Micro-organisms associated with rubber(Hevea Brasilensis Mull. Arg.)	576.8:575.3 SOC Adaptation in micro-organisms: third symposium of the Society for General Microbiology held at the Royal Institution, London, April 1953	Next

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